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Spring Lecture: "Biscuits, Cornbread & More: Making Sense of the American South through Baking"

Date: May 05, 2023

Time: 6:00 PM - 8:00 PM

Location(s):

Bell County Museum

Category(s):

Upcoming Events

Join us for the final segment of the Spring Lecture Series. Dr Rebecca Sharpless will discuss her recent book, “Grain and Fire: A History of Baking in the American South”, which analyzes how three global food traditions merged to create the American Southern baking tradition.

The event is completely FREE but pre-registration is required and spaces are limited.

REGISTER TODAY!

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